We have approximately 300 preceptors across the province of BC who supervise and evaluate students in their practice education placements. Preceptors are practicing dietitians, or other professionals, who work in nutrition care, population and public health, management, and research roles. Our preceptors provide student experiences in diverse settings, such as hospitals and health care centres; residential care facilities; food service companies; government organizations; private practice; and community organizations.
This area of the UBC Dietetics Program Website is designed to support preceptors. Use the menu on the left hand side for quick navigation between topics.